OUR PEOPLE

The Team

We have developed and nurtured an exceptional operations team with experience in some of the finest restaurants and catering companies across Scotland and the UK.

We recruit individuals with a passion for excellence, a relentless eye for detail, and a love of food and customer service.

Employees at work can choose where they eat – so we work hard with our food offer and customer service to win and keep their custom.

• Employees at work can choose where they eat – so we work hard with our food offer and customer service to win and keep their custom
• We think about every recipe from our customers’ perspective
• We ensure all hygiene, health and safety legislation required by law is an important responsibility
• We provide training in food quality, health and safety, hygiene, customer service and cash and stock control
• We manage the supply and control of all food, beverage, cleaning and disposable products from reputable suppliers which have been audited for due diligence and awareness of sustainability and the environment.